This creamy sauce, with tender and at the same time savory taste, is wonderful for dipping all kinds of vegetables, poultry, and seafood pieces! Total Time to make the Sauce – 10-15 min. Ingredients olive oil: 1 tablespoon shallot (chopped) 1 tablespoon 1 garlic clove (minced) heavy cream: 1 cup salt: 1/2 teaspoon black pepper:…